Present knowledge in nutrition / edited by Barbara A. Bowman and Robert M. Russell.

By: Contributor(s): Material type: TextTextPublication details: Washington, D.C. : ILSI Press, International Life Sciences Institute, 2001Edition: 8th edDescription: 2 v. : ill. ; 28 cmISBN:
  • 9781578811984 (v. 1 : pbk.)
  • 9781578811991 (v. 2 : pbk.)
Subject(s): DDC classification:
  • 363.8 22
LOC classification:
  • TX353 .N88 2006
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Item type Current library Collection Call number Status Date due Barcode
Books Books Tan Tao University General Stacks Reference 613.2 (Browse shelf(Opens below)) Available M-2023-0033

Includes bibliographical references and index.

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