MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01594cam a2200397 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
12743797 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220527065010.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
020416s1983 caua c 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2002278469 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0943451493 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lcac |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us-ca |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
Q164 |
| Item number |
.H586 1983 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
507/.8 |
| Edition number |
21 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hipschman, Ron. |
| 9 (RLIN) |
2280 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Exploratorium cookbook II : |
| Remainder of title |
a construction manual for Exploratorium exhibits. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Exploratorium cookbook 2 |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Rev. ed. / |
| Remainder of edition statement |
by Ron Hipschman and the Exploratorium staff. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
San Francisco, CA : |
| Name of publisher, distributor, etc. |
Exploratorium, |
| Date of publication, distribution, etc. |
1983. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 v. (various pagings) : |
| Other physical details |
ill. ; |
| Dimensions |
28 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Contains "recipes" numbered 83-134. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
A collection of "recipes" or instructions for projects designed to demonstrate aspects of topics such as the physics of sound and plant behavior. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Science |
| General subdivision |
Experiments |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
2281 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Science |
| General subdivision |
Exhibitions |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
2282 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Museum techniques |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
2283 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Exploratorium (Organization) |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
2284 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Science |
| General subdivision |
Exhibitions. |
| 9 (RLIN) |
2285 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Science |
| General subdivision |
Experiments. |
| 9 (RLIN) |
2286 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Experiments. |
| 9 (RLIN) |
2287 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Exploratorium (Organization) |
| 9 (RLIN) |
2288 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
origcop |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |