Hướng dẫn làm các món ăn chay các loại bánh (Record no. 6141)
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000 -LEADER | |
---|---|
fixed length control field | 00448nam a22001457a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160621t xxu||||| |||| 00| 0 eng d |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 22 |
Classification number | 640 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Đỗ, Thị Hằng |
9 (RLIN) | 18026 |
245 10 - TITLE STATEMENT | |
Title | Hướng dẫn làm các món ăn chay các loại bánh |
Statement of responsibility, etc. | Đỗ Thị Hằng |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Hồ Chí Minh |
Name of publisher, distributor, etc. | Thanh Niên |
Date of publication, distribution, etc. | 2003 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 254 p. |
Dimensions | 27 cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Ẩm thực |
9 (RLIN) | 18027 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Bánh ngọt |
9 (RLIN) | 18028 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Not For Loan | Non-fiction | Tan Tao University | Tan Tao University | General Stacks | 06/21/2016 | Donated by Dr. Tran Duong | 640 | TD-2016-0394 | 06/21/2016 | 06/21/2016 | Books |