MARC details
000 -LEADER |
fixed length control field |
03905cam a22004337i 4500 |
001 - CONTROL NUMBER |
control field |
18536605 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220527085418.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150323s2014 njua 000 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2015300672 |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
National bibliography number |
GBB490197 |
Source |
bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
016838461 |
Source |
Uk |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
111896652X |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781118966525 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)ocn880565843 |
042 ## - AUTHENTICATION CODE |
Authentication code |
lccopycat |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
HD9005 |
Item number |
.T56 2014 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
22 |
Classification number |
338.19 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Timmerman, Kelsey. |
245 10 - TITLE STATEMENT |
Title |
Where am I eating?: an adventure through the global food economy |
Statement of responsibility, etc. |
Kelsey Timmerman. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
USA |
Name of publisher, distributor, etc. |
Wiley |
Date of publication, distribution, etc. |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
301 pages : |
Other physical details |
illustrations ; |
Dimensions |
23 cm |
500 ## - GENERAL NOTE |
General note |
"With discussion questions and a guide to going glocal"--Cover. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Coffee : product of Columbia. The Starbucks experience ; The grande gringo picks coffee ; The cup of excellence ; The heart of the world -- Chocolate : product of West Africa. Solo Man ; Slavery and freedom ; Is it peace? -- Banana : product of Costa Rica. The banana worker's commute ; Banana worker for the day ; Nowhere to go but bananas -- Lobster : product of Nicaragua. Life, death, and lobster ; The lobster trap ; The future of fish -- Apple juice : product of Michigan China. No apples ; Mr. Feng's apple empire ; As American as apple juice concentrate from China -- My life : product of USA. Food as faith ; Farmers no more ; Imagined futures ; Decisions about man and land -- Appendix A: A guide to ethical labels -- Appendix B: The journey continues -- Appendix C: A guide to going glocal. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers"-- |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food industry and trade |
Geographic subdivision |
United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food industry and trade |
General subdivision |
International cooperation. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Globalization. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food industry and trade. |
Source of heading or term |
fast |
9 (RLIN) |
14043 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food industry and trade |
General subdivision |
International cooperation. |
Source of heading or term |
fast |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Globalization. |
Source of heading or term |
fast |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
United States. |
Source of heading or term |
fast |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Contributor biographical information |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1603/2015300672-b.html">http://www.loc.gov/catdir/enhancements/fy1603/2015300672-b.html</a> |
856 41 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Table of contents only |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1603/2015300672-t.html">http://www.loc.gov/catdir/enhancements/fy1603/2015300672-t.html</a> |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Publisher description |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy1606/2015300672-d.html">http://www.loc.gov/catdir/enhancements/fy1606/2015300672-d.html</a> |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
copycat |
d |
2 |
e |
ncip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Books |