Kỹ thuật chế biến các món ăn từ gạo nếp Triệu Thị Chơi, Nguyễn Thị Phụng

By: Material type: TextTextPublication details: Tp. Hồ Chí Minh NXB Thành phố Hồ Chí Minh 2003Description: 200 p. 19cmSubject(s): DDC classification:
  • 22 640
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Tan Tao University General Stacks Non-fiction 640 (Browse shelf(Opens below)) Not For Loan TD-2016-0307

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