Present knowledge in nutrition: Volume 1 edited by Barbara A. Bowman and Robert M. Russell.
Material type: TextPublication details: Washington, D.C. : ILSI Press, International Life Sciences Institute, 2006.Edition: 9th edDescription: 526 p. ill. ; 28 cmISBN:- 9781578811984 (v. 1 : pbk.)
- 9781578811991 (v. 2 : pbk.)
- 363.8 22
- TX353 .N88 2006
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Tan Tao University General Stacks | Non-fiction | 363.8 (Browse shelf(Opens below)) | Not For Loan | A-2017-0377 | |
Books | Tan Tao University General Stacks | Non-fiction | 363.8 (Browse shelf(Opens below)) | Not For Loan | A-2017-0376 |
Includes bibliographical references and index.
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