Wardlaw, Gordon M. <br/><br/>
Wardlaw's perspectives in nutrition. 

 - Tenth edition /  Carol Byrd-Bredbenner, Ph.D., R.D., Rutgers, The State University of New Jersey, Gaile Moe, Ph.D., R.D., Seattle Pacific University, Danita S. Kelley, Ph.D., R.D., Western Kentucky University, Jacqueline Berning, Ph.D., R.D., University of Colorado at Colorado Springs. 
 - 1 volume (various pagings) :  color illustations, color maps ;  29 cm. 
<br/><br/> Revision of: Wardlaw's perspectives in nutrition. 2013. 9th ed. 
<br/><br/><label>ISBN: </label>9780078021411 (hbk : alk. paper) 
<br/><br/><label>LCCN: </label>2014021841 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.
<br/><br/><label>LC Class. No.: </label>QP141  / .W38 2016 
<br/><br/><label>Dewey Class. No.: </label>612.3