000 | 00990cam a2200277 i 4500 | ||
---|---|---|---|
001 | 19294056 | ||
005 | 20220527090242.0 | ||
008 | 160928s2017 ctua 000 0 eng | ||
010 | _a 2016042895 | ||
020 | _a9781493026265 | ||
040 |
_aDLC _beng _cDLC _erda _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aTX631 _b.N455 2017 |
082 | 0 | 0 |
_a641.013 _222 |
100 | 1 |
_aNelson, Kevin, _d1953- _eauthor. |
|
245 | 1 | 0 |
_aFoodie snob _cKevin Nelson. |
260 |
_aUSA _bGuilford, Connecticut _c19 cm. |
||
300 |
_a213 pages : _billustrations ; _c19 cm |
||
650 | 0 | _aGastronomy. | |
650 | 0 | _aFood in popular culture. | |
650 | 0 | _aFood writers. | |
776 | 0 | 8 |
_iOnline version: _aNelson, Kevin, 1953- author. _tFoodie snob _dGuilford , Connecticut : Lyons Press, [2017] _z9781493026272 _w(DLC) 2016048572 |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2ddc _cBK |
||
999 |
_c10145 _d10145 |