| 000 | 01094cam a22003014a 4500 | ||
|---|---|---|---|
| 001 | 14630220 | ||
| 005 | 20220527084837.0 | ||
| 008 | 061109s2006 dcua b 001 0 eng | ||
| 010 | _a 2006285949 | ||
| 020 | _a9781578811984 (v. 1 : pbk.) | ||
| 020 | _a9781578811991 (v. 2 : pbk.) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX353 _b.N88 2006 |
| 082 | 0 | 0 |
_a363.8 _222 |
| 245 | 0 | 0 |
_aPresent knowledge in nutrition: Volume 2 _cedited by Barbara A. Bowman and Robert M. Russell. |
| 250 | _a9th ed. | ||
| 260 |
_aWashington, D.C. : _bILSI Press, International Life Sciences Institute, _c2006. |
||
| 300 |
_a967 p. _bill. ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aNutrition. | |
| 700 | 1 |
_aBrown Bowman, Barbara Ann, _d1954- |
|
| 700 | 1 |
_aRussell, Robert M. _q(Robert Mitchell), _d1941- |
|
| 710 | 2 | _aInternational Life Sciences Institute-Nutrition Foundation. | |
| 906 |
_a7 _bcbc _corigcop _d2 _encip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c9130 _d9130 |
||