| 000 | 00878cam a2200277 i 4500 | ||
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| 001 | 18171008 | ||
| 003 | OSt | ||
| 005 | 20220527085019.0 | ||
| 008 | 140530t20162016nyua 000 0 eng | ||
| 010 | _a 2014021262 | ||
| 020 | _a9780078021381 | ||
| 040 |
_aDLC _beng _cDLC _erda _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQP141 _b.S3435 2016 |
| 082 | 0 | 0 |
_a612.3 _222 |
| 100 | 1 | _aSchiff, Wendy. | |
| 245 | 1 | 0 |
_aNutrition for healthy living _cWendy J. Schiff, MS, RDN. |
| 250 | _a4th ed. | ||
| 260 |
_aNew York _bMcGraw-Hill Education, _c2013. |
||
| 300 |
_a535 p. : _bcolor illustrations ; _c28 cm. |
||
| 650 | 0 |
_aHuman nutrition _vTextbooks. |
|
| 650 | 0 | _aY học | |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
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_c9297 _d9297 |
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